Matcha for Gastro Professionals
The demand for Matcha in cafés and restaurants is growing rapidly, but how often are the guests really enthusiastic? Most providers rely on cheap Matcha powder that does not convince in taste. The result: disappointed customers who do not return. This is exactly where your opportunity lies!
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Quality that lasts
With the Organic Classic Matcha from Yago, you bring real quality into your home. Our Matcha comes directly from an Organic farm in Shizuoka, Japan, which focuses on sustainable cultivation and outstanding taste. Your guests will immediately taste the difference and make your café the Matcha hotspot. We not only deliver first-class Matcha at an unbeatable price but also support you in the optimal integration into your concept.
Apply for gastro accessInvoice, please!
It's that simple: You get 20% discount on all our Matchas starting from 3 bags, even without Gastro access.
If you need more, apply for your Gastro access here and benefit from even better conditions on our Organic Classic Matcha, which we recommend for Gastro.
To benefit from quantity discounts and payment by invoice, apply for your Gastro access here.
25% discount
30% discount
Individual offer
Gastro access
To place orders at exclusive prices, apply for gastro access via the form. We will check if it is a match and get back to you within one business day.
Frequently Asked Questions
Here you will find the answers to the most common questions. If you need further information, we are of course always here for you.
Gastronomy
What can I offer with Matcha?
The possibilities are almost unlimited: Matcha tea, latte, pastries, or even savory dishes. We help you find the right offer for your guests.
How long does the preparation take?
The traditional preparation of Matcha takes about 2-3 minutes. Simply put the powder into a bowl, add hot water, and whisk it frothy with a bamboo whisk. With a little practice, the preparation will be perfect – and your guests will love the handmade, authentic preparation!
Do I need accessories?
A bowl, a bamboo whisk, and a matcha spoon not only make preparation easier but also add authenticity to the experience. We are happy to advise you and also show you how to prepare larger quantities more efficiently – so that everything runs quickly and smoothly in your café.
How do you support me?
We support you in integrating Matcha into your concept and train your team to get the best out of Matcha. We are also available for any further questions.
Can I test Matcha in advance?
Yes! Contact us via the form and tell us which Matcha you would like to try. We will gladly send you a bag to sample.
How long does the shipping take?
The delivery time is usually 2 to 4 working days.
Can I pay by invoice?
Yes, as a gastronomy customer you can only pay by invoice (30 days from the order date).
General
What is Matcha?
Matcha is finely ground green tea powder made from young tea leaves. It has a distinctive taste and offers many health benefits. High-quality Matcha is mainly produced in Japan and used in drinks as well as dishes.
What are the advantages of Matcha?
Matcha is especially valued for its gentle and long-lasting energy supply, which comes without the typical highs and lows of coffee or energy drinks. Added to this are the diverse health benefits and, of course, the unique taste. Here you can learn more.
Why is matcha so expensive?
Matcha production is labor-intensive. The young tea leaves are hand-picked, dried, and ground into fine powder in a lengthy process. Cheap matcha is often made from older leaves, which affects quality and taste.
What is the difference between the Classic and Signature Matcha?
Ceremonial (Signature) Matcha is the highest quality level and is usually drunk pure. Premium (Classic) Matcha is also high quality but is especially suitable for lattes and other mixed drinks. Learn more here.
Is matcha caffeinated?
Yes, matcha contains caffeine. However, the effect is gentler and lasts longer, supported by L-theanine, which simultaneously has a calming effect.
Does matcha have side effects?
As with any caffeinated beverage, matcha can cause insomnia, heart palpitations, or digestive problems in large quantities. Moderate consumption is therefore recommended.
How long is Matcha good for?
We guarantee a shelf life of at least 6 months. You can find the exact expiration date on the back of the packaging.
How do I store matcha properly?
Store matcha cool, dry, and dark – ideally in the refrigerator. Close the package carefully after each use; it is resealable.
How much matcha is in a package?
A package contains 60 g of matcha, enough for 30 to 60 servings of tea or latte.