The pure Matcha experience

Experience Matcha in its purest form – our Organic Classic Matcha in Ceremonial quality.

For the Organic Classic Matcha

Gentle energy

Gentle, consistent energy that accompanies you all day – unlike coffee or energy drinks.

Noble aroma

The distinctive umami, the subtle bitterness, and the slight sweetness give matcha a unique depth.

Super Healthy

Thanks to its antioxidants, Matcha protects cells and can counteract inflammation as well as diseases.

Many recipes

Its unique taste enriches teas, smoothies, pastries as well as savory dishes.

Gentle energy

Gentle, consistent energy that accompanies you all day – unlike coffee or energy drinks.

Noble aroma

The distinctive umami, the subtle bitterness, and the slight sweetness give matcha a unique depth.

Super Healthy

Thanks to its antioxidants, Matcha protects cells and can counteract inflammation as well as diseases.

Many recipes

Its unique taste enriches teas, smoothies, pastries as well as savory dishes.

Find your perfect variety.

Matcha in comparison

At Yago, you will find three exclusive matcha varieties from Japan's best tea regions – with a unique taste, suitable for different preferences and moments.

Quality

Premium Grade – Perfect for Beginners

Ceremonial Grade – For every day

Finest Ceremonial Grade – For Enthusiasts

Application

Ideal for Matcha Latte & creative recipes

Great as Usucha (Matcha tea) & Matcha latte

Suitable for Koicha (thick tea) & Usucha

Taste

Mild, natural sweetness, subtle bitterness

Complex, gently sweet, fine umami

Intense, fruity sweetness, deep umami

Origin

Kagoshima, Japan (Single Origin)

Shizuoka, Japan (Blend)

Yame, Japan (Single Origin)

Cultivar

Yutakamidori

Okumidori, Saemidori & Yabukita

Yabukita

Shading

None

20-30 days

30+ days

Harvest

Second harvest (June)

First harvest (May)

Young leaves of the first harvest (May)

Grinding

Ball mill

Ball mill

Extremely finely stone ground (16 g/hour)

Price / Portion

From CHF 0.77

From CHF 0.98

From CHF 1.25

Happy customers

Every glass of Matcha leaves an impression. Find out what our customers say about their experience.

T. A.

Hammer!

It is not easy to find high-quality matcha, especially ceremonial grade. Great product. Thank you! I am a nutritionist and can only recommend your matcha.

A. C.

Wow!

Fast delivery, practical packaging. Perfect energy supply for the day or also as a gift! I will order again.

Antje

Matcha saves my day

The fast delivery and the good quality have convinced me. I am now a regular customer.

Natalie

Great!

fast delivery, delicious Matcha & best quality. I am very satisfied with the product and the customer service :)

The secret of Matcha

From the rich green of the tea plants to the fine powder in your cup - the production of Matcha is an art in itself.

1. Shadow growth

The green tea plants grow under nets, which allows them to develop an intense color and a rich aroma.

2. Manual selection

Only the best, young leaves are hand-picked. Machines cannot achieve this delicacy.

3. Aroma preservation

After picking, the leaves are steamed to preserve their bright color and aromas.

4. Final Touch

The leaves are dried, cleaned, and ground into fine powder in stone mills – a laborious process.

Creative recipes

Discover a variety of delicious matcha recipes on our site.

Discover recipes

Frequently Asked Questions

Your questions are important to us. To assist you in the best possible way, we have compiled a selection of the most frequently asked questions here.

Further questions and answers